Friday, May 23, 2014

Happy Memorial Day here is a great Spring/Summer dessert

Mango Blueberry Sorbet
Prep time: 
5 minutes
Prep notes: 
Cooking time: 
0 minutes
Yields: 
6 people
Ingredients: 
1 bag frozen mango
1 bag frozen blueberries
1 tablespoon agave syrup or honey
1/4 cup apple juice
Directions: 
  1. Put all ingredients into a blender or Vita-Mix.
  2. Blend until creamy, about one minute. You may have to scrape down the sides of the machine a few times if using a regular blender.
  3. Serve immediately.
  4. Place the rest in a Tupperware in the freezer to enjoy later.
Notes: 
  • You can use any frozen fruit you like or freeze fresh fruit such as bananas and strawberries.
- See more at: www.whiterosespawellness.com

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